Our work respects what nature teaches us and lets us use.

Giuseppe Tecco had a flash of genius in 1985 when he founded Agrindustria, his idea being to create a company that could offer particular vegetable products and services. Our company produces pre-cooked food flour, soft vegetable abrasives, bases for cosmetics, supports for the pharmaceutical and animal feed industries, materials and vegetable additives for many uses.

Services, such as grinding, micronisation, roasting, pre-cooking, drying and cryogenic grinding, are added to this vast range of products. Agrindustria aims mostly at niche products with all the care and seriousness of a "cottage industry". And then the great passion for the vegetable world and also the urge for research, the study of new applications in the food we eat, in cosmetics, in the wellbeing of people, in looking after animals, in mechanics, in the production of alternative energy and in all fields where our raw vegetable materials can be employed.

All our work is done with the necessary health authorisations, using cutting-edge machinery for grinding, wind separation, steam cooking, hygienisation using heat, drying, cryogenic grinding and all the other operations. The company has invested in recent years, expanding the processing cycle and rendering it automatic (including customised packaging and integrated logistics) in order to respond quickly to market demands and guarantee customers, on the domestic market and abroad, an increasingly accurate and complete service.

Agrindustria is a solid company, well established in this particular market and with good potentials for future growth: its strength lies in the attention it pays to the production processes and to the specific applications of the raw vegetable materials in all the various sectors, always with respect for what nature teaches us and gives us to use.